Vanilla Einkorn Waffles
Equipment
- Spoon
- Measuring equipment
- 2 Medium bowls
- Whisk (optional)
- Waffle maker
Ingredients
- 2 cups einkorn flour
- 1½ cup milk
- 3 eggs
- ⅓ cup melted butter
- 3 tsp sugar
- 1½ tsp baking powder
- 2½ tsp vanilla extract
- ½ tsp almond extract (optional)
- cooking spray (optional)
Instructions
- In a bowl, stir together all your dry ingredients.
- In a separate bowl, beat eggs with a spoon or whisk thoroughly.
- Mix together all liquid ingredients into the beaten eggs.
- Stir together all ingredients in a bowl together until no dry flour is left.
- If using a waffle iron that is not nonstick, spray cooking oil on the waffle iron.
- Pour your batter on the waffle iron.
- Cook the waffles until crisp.
- Remove from waffle maker either with a spoon or a dull knife.
- Serve waffles immediately, preferably with powdered sugar or maple syrup.