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Einkorn Blueberry Waffles

Prep Time 5 mins
Cook Time 25 mins
Course Breakfast
Cuisine American
Servings 6


  • 2 Medium bowls
  • Spoon
  • Measuring equipment
  • Waffle maker
  • Whisk (optional)


  • 2 cups einkorn flour
  • cup milk
  • 3 eggs
  • cup melted butter
  • cup blueberries
  • tsp baking powder
  • 1 tsp vanilla extract
  • 1 tsp granulated sugar
  • cooking spray (optional)


  • Preheat waffle maker.
  • Stir together all powder ingredients.
  • Beat eggs in another bowl.
  • Stir all liquid ingredients into the beaten eggs.
  • Mix all ingredients in a bowl together until there's no dry flour left.
  • If using a waffle iron that is not nonstick, spray cooking oil on the waffle iron.
  • Pour batter on the waffle iron.
  • Cook the waffles until crisp.
  • Remove from waffle maker either with a spoon or a dull knife.
  • Serve, preferably with powdered sugar or maple syrup.
Keyword ancient grain, children, einkorn, family, kids, vegetarian, waffles