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Einkorn Blueberry Waffles
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Prep Time
5
mins
Cook Time
25
mins
Course
Breakfast
Cuisine
American
Servings
6
Equipment
2 Medium bowls
Spoon
Measuring equipment
Waffle maker
Whisk (optional)
Ingredients
2
cups
einkorn flour
1½
cup
milk
3
eggs
⅓
cup
melted butter
⅓
cup
blueberries
1½
tsp
baking powder
1
tsp
vanilla extract
1
tsp
granulated sugar
cooking spray
(optional)
Instructions
Preheat waffle maker.
Stir together all powder ingredients.
Beat eggs in another bowl.
Stir all liquid ingredients into the beaten eggs.
Mix all ingredients in a bowl together until there's no dry flour left.
If using a waffle iron that is not nonstick, spray cooking oil on the waffle iron.
Pour batter on the waffle iron.
Cook the waffles until crisp.
Remove from waffle maker either with a spoon or a dull knife.
Serve, preferably with powdered sugar or maple syrup.
Keyword
ancient grain, children, einkorn, family, kids, vegetarian, waffles