Preheat oven to 450.
Mix all powdered ingredients together in a bowl.
Add water or plant-based milk to the mix.
Mix and fold the dough until there is no dry flour left.
With clean fingers, spread out dough around the pan.
When making your pizza, make the ends thicker for the crust.
Place in oven for 10-15 minutes.
Either add desired toppings, or freeze to use later. If putting toppings on, cook for 10-15 more minutes.