Go Back
einkorn cheese pizza

Einkorn Cheese Pizza - Cast Iron No Yeast Pizza

Prep Time 10 mins
Cook Time 25 mins
Course Main Course
Cuisine American, Italian
Servings 4

Equipment

  • Spoon
  • Cast iron pan
  • Measuring equipment
  • Medium bowl
  • Oven mitt

Ingredients
  

  • cup einkorn flour
  • cup milk
  • 3-4 oz cheese
  • 3-4 tbsp tomato or pizza sauce
  • 1 tsp Italian seasoning
  • ½ tsp baking powder
  • 1 tsp olive oil
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp salt

Instructions
 

  • Preheat oven to 450.
  • Stir together all dry ingredients.
  • Add milk.
  • Mix together until no dry flour remains.
  • Add olive oil to pan, spread on the bottom and sides.
  • Using washed hands, use fingers to spread out dough around the pan.
  • When molding your pizza, make the ends thicker to create a crust.
  • Place in oven for 10-15 minutes, then remove.
  • Spread sauce around the pizza.
  • Add cheese.
  • Cook for 10-15 minutes longer.
  • Remove from oven.
  • Using a pizza cutter, make 4-8 slices.
  • Serve warm.
Keyword ancient grain, einkorn, meal, pizza