Go Back

30-Minute Strawberry Vegan Einkorn Pancakes

Prep Time 5 mins
Cook Time 25 mins
Course Breakfast
Cuisine American
Servings 8

Equipment

  • Medium bowl
  • Pan
  • Spoon
  • Spatula
  • Measuring equipment

Ingredients
  

  • 2 cups einkorn flour
  • cup plant-based milk (vanilla hemp milk)
  • ½ cup applesauce
  • 4 tbsp strawberry jam
  • 3 tsp sugar
  • 2 tsp vanilla extract
  • 1 tsp baking powder
  • ½ tsp olive oil
  • ½ tsp almond extract (optional)
  • ½ tsp salt

Instructions
 

  • Stir all dry ingredients together.
  • Mix in all wet ingredients.
  • Mix all ingredients together. Don't over-mix batter.
  • Heat pan on medium.
  • Pour olive oil on pan and spread oil evenly.
  • Place 1/3 cup of batter on the pan.
  • Flip when the edges are bubbling and browning.
  • Remove when edges are bubbling and browning.
  • Let cool for five minutes before serving.
  • (Optional) Top with strawberry jam.
Keyword ancient grain, breakfast, einkorn, plant based, vegan