Chocolate Banana Bread with Spelt Flour
Equipment
- 2 Medium bowls
- Spoon
- Bread pan
- Parchment paper
Ingredients
- 1 1/2 cup spelt flour
- 1 cup applesauce
- 3 bananas (brown, medium)
- 1/2 cup cocoa powder
- 1/2 cup cane sugar (or any granulated sugar)
- 5 tbsp maple syrup
- 2 tsp vanilla extract
- 1 tsp baking soda
- 1/2 tsp cardamom (optional)
- 1/2 cup chocolate chunks (or chocolate chips)
Instructions
- Mix all wet ingredients to a bowl.
- Mix all powders to a separate bowl.
- Add all ingredients into the same bowl, mixing thoroughly
- Add your chocolate chunks (or chips) to bowl. Mix.
- Cover bread pan with parchment paper.
- Pour mixture into bread pan.
- Bake bread for about 50 minutes.
- Let bread cool slightly before serving.