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Matcha French Toast
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Prep Time
10
mins
Cook Time
25
mins
Course
Breakfast
Cuisine
American
Servings
6
Equipment
Medium bowl
Skillet
Spatula
Butter knife
Ingredients
6
slices
bread
3
eggs
ΒΌ
cup
milk
2
tsp
matcha powder
1
tsp
vanilla extract
1
tsp
butter
Instructions
Set the skillet to medium-low heat.
Crack eggs into a bowl.
Add milk, vanilla extract, and moringa powder to the mix, then whisk together.
Add butter, then spread with a spatula.
Dip both sides of the bread into the mixture, then put down on hot skillet.
Cook for about 2-3 minutes, or until French toast has browned.
Flip, then repeat the above step.
Best served warm.
Keyword
breakfast, vegetarian