Go Back
chaumes grilled cheese

Chaumes Grilled Cheese

Prep Time 10 mins
Cook Time 10 mins
Course Appetizer, Main Course, Side Dish
Cuisine American
Servings 2


  • Knife
  • Skillet
  • Spatula


  • 4 oz Chaumes
  • 4 slices bread
  • 2 tbsp butter


  • Preheat skillet on the stove at medium heat.
  • Cut Chaumes off the rind, then split into two.
  • Place 1 tbsp of butter on skillet, spread around the skillet with a spatula.
  • Place 1/4 tbsp of butter in the middle of one of the bread slices.
  • Place half the Chaumes cheese on one slice, then put other slice on top.
  • Cook on skillet for about 3-4 minutes, or until cheese has melted and bread slightly browned.
  • Flip, then repeat the last step.
  • Serve warm.
Keyword grilled cheese, sandwich, vegetarian