Unique Recipes for the Amateur Chef
Rye Flour Rye flour is an ancient grain with a nutty flavor. This nutty taste is fantastic for making great rye chocolate peanut butter cookies! While most recipes mix the rye with a lighter grain, this recipe happens to be 100% rye! Rye and peanut
Rye Flour Rye flour is a type of ancient grain flour that is rich in flavor. Rye has a slightly nutty flavor, which is advantageous for making great rye peanut butter cookies! Many recipes will dilute the rye, I do not for making peanut butter
Savory Goat Cheese Bread with Rye Flour This savory goat cheese bread uses 100% rye flour! Rye flour is an ancient grain, best known for it’s strong flavor. Rye flour pairs well with savory spices, which is why I chose to use it. Goat mozzarella
Goat Cheese Pizza with Rye and Spelt Flour Recipe Rye Why rye? Rye is an ancient grain with a very deep flavor. In fact, the flavor is so strong that we have to dilute it for best results! I bake often with ancient grains, due
Goat Cheese Pepperoni Pizza with Rye and Spelt Flour Introduction This goat cheese pepperoni pizza very easy to make! The dough is simple, and the instructions are easy for nearly anyone to follow. I use ancient grains (rye and spelt) for the crust, as these
Einkorn Matcha Waffles These matcha einkorn waffles are an awesome wake-me-up breakfast! Matcha is a type of green tea powder that is rich in antioxidants. Matcha contains caffeine, so you can skip your morning caffeinated drink of choice. These matcha einkorn waffles are fantastic! The
